
Chicken Cordon Bleu Pizza
This recipe is a combination of my two favorite foods-pizza and chicken cordon bleu. have made this for my family and also the teachers at my school. Now my teachers ask me to make it for them for lunch!
Ingredients
- 1 tube 13.8 ounces refrigerated pizza crust
- 1/2 cup Alfredo sauce
- 1/4 teaspoon garlic salt
- 1 cup 4 ounces shredded Swiss cheese
- 1-1/2 cups cubed fully cooked ham
Instructions
- 1. Preheat oven to 425°. Unroll dough into a greased 15x1ox1-in. baking pan; flatten dough and build up edges slightly. Bake 8-10 minutes or until edges are lightly browned.
- 2. Spread with Alfredo sauce; sprinkle with garlic salt and Swiss cheese.Top with ham, chicken nuggets and mozzarella cheese. Bake 8-10 minutes or until crust is golden brown and cheese is melted.
Notes
1 piece equals 460 calories, 21 g fat (9 g saturated fat), 70 mg cholesterol, 1,337 mg sodium, 39 g carbohydrate, 1 g fiber, 28 g protein.
Adapted from Taste of Home